Silky Chef-X Pro-S Professional Kitchen Scissors KPS-190
【Product information】
Professional-grade kitchen scissors, ready to ship from Australia.
The Silky KPS-190 is built for one job: cutting. We stripped away the extra built-in functions found on many kitchen scissors, and focused on cutting performance alone. The sides of the blades are rounded for a clean, professional finish.
Before sharpening, the blades go through a non-oxidising heat treatment (PAT-P), which makes the surface exceptionally hard. The serrated edge grips fish and meat so it does not slip while you cut.
The large handle is made from heat-resistant resin, so it is easy to grip with force. It can also be boiled for disinfection, which makes it suitable for busy kitchens as well as keen home cooks.
Made in Seki, Gifu, a city with a centuries-old tradition of blade-making, by Marusho Industry.
Ready to ship from Australia. Our stock is already here in Australia, so there are no overseas shipping delays.
Features
- Serrated blade holds fish and meat in place
- Non-oxidising heat treatment (PAT-P) for exceptional surface hardness
- Rounded side finish for a professional look
- Large handle, easy to grip with force
- Heat-resistant handle (up to 120°C), boil-safe for disinfection
- No extra functions, focused purely on cutting
- Model: KPS-190
- Made in Seki, Gifu, Japan
【size】
- Overall length: 190 mm
- Blade length: 70 mm
- Weight: 65.88 g (87 g with packaging)
- Handle colour: Red
【materials】
- Blade material: 8A stainless cutlery steel
- Handle material: CALP resin (heat resistant to 120°C)
- Screw: stainless steel screw
【product care】
Wash with a soft sponge and dry thoroughly after use. The heat-resistant handle (up to 120°C) allows boiling for disinfection. Avoid cutting bones, frozen food and hard fruit stones.